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Great for:
Nutrient Profile:
Flavor: Moringa has a slightly bitter, peppery, and earthy flavor.
Why Chikitsa? We source out Moringa directly from small farmers in India.
Top tip: Blend 1 tsp into water, smoothie or add to bowl of salad.
I’ve been using moringa powder in my chia pudding every day, and it’s made a real difference. It blends smoothly, adds a nice earthy flavor, and is packed with nutrients. I feel more energized, my digestion feels lighter, and it’s such an easy way to get extra vitamins and antioxidants into my routine. Definitely a staple in my kitchen now!
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